Exclusive Use

Raemoir House Hotel in the snow

"The size, complete seclusion and privacy of Raemoir lends itself perfectly to Exclusive Use - no-one need ever know you were here...."

Monthly Archives: December 2011

The Raemoir “Hilltop” Restaurant

August 2011 At Raemoir we are always looking for something different for our customers so we have started taking brides and grooms up the Hill of Fare for a unique photo opportunity. It’s a fabulous setting and it was during … Continue reading

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Our 4th Regional Chef of the Year

4th July 2011 Straight on the back of being awarded 2 Rosettes for food we can now announce the arrival of our new Commis chef Sam Ritchie who was recently crowned Grampian Seafood Chef of the Year 2011 at the … Continue reading

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AA Accreditation

24th June 2011 We are delighted to announce that Raemoir has been accredited by the AA with 3 Star status for the hotel and 2 Rosettes for its food. This is a fantastic award, especially as they have rated Raemoir … Continue reading

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Another winner…

by Neil Rae Its been over 9 months now since coming to Raemoir and I am struggling to recall everything that has happened (and hasn’t happened for that matter) in what seems a very short time! I had ideas about … Continue reading

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Excitement continues to grow

by Neil Rae I will be writing a frequent blog on life at Raemoir in this section of the website where there will also be announcements and up-dates on forthcoming events. Julie and I took over the hotel in September … Continue reading

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